Eggs, tofu

By VicentaLakin

Eggs, tofu
Leather egg tofu is an easy, nutritious, accommodative, multi-nutrient content for the human body

Recipe Recommendations

  • Make tofu with soy sauce a
  • preserved eggs second
  • soy sauce a tablespoon
  • oyster sauce a small spoonful
  • rice vinegar a small spoonful
  • white sugar 1/4 spoon
  • oil chili appropriate amount

Steps for Eggs, tofu

  • Make Eggs, tofu step 0
    1
    Tofu is flushed with open water, soybean scab and disinfected
  • Make Eggs, tofu step 1
    2
    Tofu sliced on the plate
  • Make Eggs, tofu step 2
    3
    Go wash your eggs
  • Make Eggs, tofu step 3
    4
    A little white vinegar on the knife to cut the eggs
  • Make Eggs, tofu step 4
    5
    Sliced eggs on tofu
  • Make Eggs, tofu step 5
    6
    Put the sauce in the bowl, evenly mixed, and eventually a little bit of spicy
  • Make Eggs, tofu step 6
    7
    Tofu can be eaten with sauce。

    • Eggs, tofu Make Tips

    Century eggs are easier to cut if dipped in a little vinegar. Cut it directly in your hand and place it straight onto the plate.

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