Sausage taco

By VicentaLakin

Sausage taco
It's definitely a very simple, very cheesy, fast-food, and it smells good, but it's not a little tart. Of course, you can change it to potatoes if you like, and potatoes can steam with carrots. Sausage is also good with a common sausage, but it's a very simple dish, and it's good to have something on the ground。

Recipe Recommendations

  • taro appropriate amount
  • sausage appropriate amount
  • rice appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • soy sauce
  • soy sauce 2 tablespoons
  • soy sauce 3 scoops
  • onion 1 scoop

Steps for Sausage taco

  • 1
    Sausage cut the size of the nail cap
  • 2
    The taro is cut about 1-1.5 centimetres squared. Prepare the right amount of ginger
  • 3
    There's a little oil in the pot, a little fire, a little sausage, a little sausage, a little sausage, a little sausage, a little sausage, and a little sausage
  • 4
    And Dad put the taro in the pot, and then he flipped to prevent the pan。
  • 5
    It's almost golden
  • 6
    Then you add the right amount of salt sugar and the above. The old ones are colored, about a spoon, the soy sauce is used to add to the flavor, and the old ones are not the same thing. Don't use it as soy sauce。
  • 7
    And then it's even and pours into the rice that's in the electric pan. Medium
  • 8
    You can start with the cooking button。
  • 9
    You can eat when you're done with your cooking keys
  • 10
    It's nice to have the purple omelet soup with it last night

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