Tomato

By VicentaLakin

Tomato
A beautiful woman with a small mouth of cherries, and today with delicious tomatoes. There's enough tomatoes in them to fill them with a lot of vegetables, and they're not just a small bite of beauty. That's one of those nice things, one of those good things。

Recipe Recommendations

  • tomato 300g
  • pea 50g
  • black pepper half a teaspoon
  • salt half a teaspoon
  • corn kernels 50g
  • shredded carrot 25g
  • cheese 45G
  • oil 4 teaspoon

Steps for Tomato

  • Make Tomato step 0
    1
    The tomato is washed clean, the top cut off, and the inside of the tomato is emptied with a spoon, with care to dig softly so that the tomato does not leak. Put the backup after completion. Hot oil is burned in the pot, which is placed in peas, corn grains, carrots, salted and black pepper powdered and made of casseroles。
  • Make Tomato step 1
    2
    The fabric is filled with hollow tomatoes, placed on a baker tray and then covered with silked masulilla cheese. Press the baking key, setting the temperature at 190°C, press the timer key, setting the time at 14 minutes (with preheating time of approximately 4 minutes), and then press the start/stop button to start preheating。
  • Make Tomato step 2
    3
    Placing the baker tray on the upper floor of the preheated main oven, close to the oven door. We'll finish the roast. They can be baked with tin foil and prevent roasting。
  • Make Tomato step 3
    4
    Tomatoms are unique in their form, particularly attracted to children, and their nutritional value is high。