Snowflake
By VicentaLakin
Recipe Recommendations
- Bullfrog of 2
- potherb mustard 145 grams
- ginger slices appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Snowflake
1
Food products: cow frogs (cleaned), snowseeds (cleaned cutters), ginger chips
2
Washed bullfrogs are cut into pieces on the board to be used。
3
The boiler is hot and hot。
4
Then, the bullfrogs were cut together, and a proper amount of wine went up and down。
5
Turn it up。
6
Then it will be cut with a proper amount of fresh water。
7
Cook it, cook it for 7-8 minutes。
8
Finally, a proper amount of salt。
9
Plus a proper amount of chicken。
10
Fashioned, ready。
11
Out of the pan。Snowflake Make Tips
The pickled mustard greens are salty, so add salt to taste. Add chicken powder according to your preference.