The veggie varnish
By VicentaLakin
Wormgrass is not a flower, it is an artificially grown worm-grassing entity that imitates various nutrients contained in natural insects, including cereals, pulses, egg milk, etc., and belongs to a fungal species. It is similar to common edible bacteria such as mushrooms and mushrooms, except for bacterial species, growing environment and conditions. That's the way Doo-mu explains it. It smells special, and usually likes to cook with it or steam chicken. It tasted good. Share it with everyone
Recipe Recommendations
- ribs 300 grams
- the Cordyceps militaris 80 grams
- salt appropriate amount
- oil appropriate amount
- soy sauce 1 tablespoon
- starch a little
- chicken powder a little
Steps for The veggie varnish
1
Food products: ribs, dried grass plants。
2
The ribs are immersed and washed, and the asphalt is extracted. Worms and herbs are impregnated for a moment and dryly washed。
3
With a bigger pelvis, the ribs are filled with salt, chicken powder and powder. (NOTE: Powder or starch)
4
Put in sauce, add a little edible oil and mix it evenly。
5
Plus the purified weeds。
6
It's just a matter of time before I'm going to be able to use chopsticks to mix it evenly and pickle it。
7
Prepare a voltage Disk, load up the mixed ribs。
8
When cooking in electric cuisine, it is fertilized in an electric cistern, and the post-cooked ribs are cooked. You can also use a steam pan for 20 minutes
9
Take out the ribs and mix the soup with a spoon。