The rainbow cloud swallows
By VicentaLakin
The rainbow clouds, the bright colours, the skins combined with the colours, and the use of it to make water dumplings, or butterflies, is also quite good。
Recipe Recommendations
- ordinary flour 600 grams
- spinach paste 60 grams
- meat 600 grams
- red rice flour 0.1 grams
- water
- salty and fresh
- skills
- half an hour
- ordinary
Steps for The rainbow cloud swallows
1
On average, 600 grams of flour are divided into three. One to add 60 grams of spinach mud and 30 grams of water and green noodles, and another to add 89 grams of water and white ones, preferably with red flour and 89 grams of water, and red ones。2
I'm using corn shrimp and meat to make a personal choice。3
The three-colored noodles are made into pieces。4
Collapse the three pieces together and correct them with a knife。5
After having been cut half, a little bit of water was put on it, and a little hand pressure was applied。6
It cuts into broad strips about a centimetre, takes a few broad strips, cuts the face up, rubs water in two sides, and closes together。7
(c) The thickness of the skin of dumplings in normal times with a cane。8
Slice into pieces, wrap in the pie and squeeze it into dumplings. At this point, you can be creative, you can use chopsticks in the middle, and you can be a beautiful butterfly。9
Packed with dumplings. You can eat it if you want. A little reminder: It's nice to have a red chorus in the dough instead of pumpkin mud, but the color is free