The purple eggnog soup
By VicentaLakin
It's relatively easy to eat when you're alone, with a small bowl of flour, with an egg, with tomatoes and whatever you like, and with whatever food you like, even if you drink a bowl of soup, you don't lack nutrition。
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- simple
Steps for The purple eggnog soup

1
Flour and water to the face for 10 minutes
2
Chettin
3
The water's hot and the mushrooms are hot and the water's running
4
Tomato slices, dry violet washing
5
A little bit of the kettle boiled up to the juice, and a full amount of water burned
6
The water's coming down
7
Put the purple on
8
Get some egg fluid
9
Put pepper on it when you're ready