Grapefruit
By VicentaLakin
They're good. They're good
Recipe Recommendations
- grapefruit skin 2-4 a
- chili appropriate amount
- salt appropriate amount
- garlic appropriate amount
- sesame oil appropriate amount
- slightly spicy
- pickled
- several hours
- ordinary
Steps for Grapefruit
1
Pick a grapefruit2
Skinning3
Prepare to cut the thin4
Two to three boils, and a little squeeze. Every time it's warm, it's dry, then it's hot5
It's important that the water doesn't dry easily. Bad6
Get the chili and ginger garlic ready7
Scrap8
It's pouring9
Add soy sauce, peppers, ginger garlic, soy sauce or olive oil10
I'm gonna mix it over and over and over again11
It's colored12
Saved in a bottle with a small mouth that can be sealed, kept in a refrigerator for longer periods, with clean chopsticks in a clean bowl each time you eat, and can't pour it in a bottle if you can't finish it, so you can cover it with a shampoo