Vegetable pot
By VicentaLakin
she's got a lot of food in the house, she can't make it alone, it's too little, but she forgot to unfrozen the meat, it's just a spicy pot, it's only a vase, it's a vase, it's a spicy pot, it's more expensive than it takes about four and a half hundred years to eat outside. you can eat at home and watch tv and enjoy it
Recipe Recommendations
- Various leafy vegetables appropriate amount
- Flammulina velutipes appropriate amount
- lotus root appropriate amount
- fungus appropriate amount
- coriander a little
- Pi County Douban appropriate amount
- Wangjiadu Ganguo Liao appropriate amount
- dried chili appropriate amount
- the pepper appropriate amount
- onion a little
- garlic 1 head
Steps for Vegetable pot
1
Cabbage, lettuce, cabbage, tore in small pieces to wash
2
The golden mushroom tore small pieces, sliced slices, washed clean。
3
It's full of dry wood. Clean it up
4
The fragrance only needs leaves. Clean it up
5
Scratch, piece of garlic, pepper, and pepper dry
6
The most important thing is to prepare the bean。
7
Hot pots of hot oil are cooked with green vegetables, and the water must be boiled out。
8
The hot boiler oils the golden needles and mushrooms, which have no moisture, dry the pots, so that you can add a little water, not the pots, don't put too much water on them, and when they are cooked, put the vegetables in a bowl。
9
Fired wood, just as cooked, without water, cooked, magnified。
10
It's all in one pot
11
I put oil in the pot, dry peppers, fire, hot peppers。
12
Soaked chili, cold on the plate, sliced. Stand by
13
We'll get peppers in the oil, we'll put peppers in the oil, we'll get the smell out, we won't need it
14
Surplus oil, hot oil
15
There's no impurity. Fire, garlic
16
I'm sorry
17
Dry the pot
18
I'll put the kerosene on. I'll set it on fire
19
Put everything in there
20
The fire was fast-fried。
21
Make a pot, fill it up。