Squirt the yellowfish
By VicentaLakin
Recipe Recommendations
- yellow croaker art. 4
- small red pepper one
- Jiang 1 small piece
- cooking wine appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- MSG appropriate amount
- vinegar appropriate amount
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Squirt the yellowfish
1
Get ready to eat.
2
Fish is clean, salt is salted for a while, ginger, pepper can be used.
3
It's hot and hot in the pot.
4
It's all blown up,
5
Leave a little oil in the pot, put ginger, pepper, put in the fish, wine, sugar, soy sauce, then put pepper, smell, vinegar.
6
Let's get the pans out.