Bread machine green bean pie
By VicentaLakin
I love green bean pie, but it's hard to make green bean pie every time. Sometimes if you want to eat, you don't want to bother. I've been trying to replace a toaster, waiting for a trial, and I've been trying many times, and I can't get lucky. I can't help but lose one. I've recently laid off the old toaster, I've got a new one, I've got a toddler, so I'll put the toddler on it. It's also the most natural appearance this time, a green bean in a state of pure naturality. It's good to eat directly, make green soufflés or bread or something。
- sweetening
- fried
- an hour
- simple
Steps for Bread machine green bean pie
1
Green beans are immersed in water half a day early, put in high pressure pots, water basics and green beans holding Ping
2
Then press the steam for five minutes, and let it depress itself
3
It's okay to break a well-cooked green bean in the kitchen。
4
This time I tried to crush it with a spoon. It's easy to crush beans from a pressure pot while the heat is crushing them。
5
Put the crushed green beans in the bread bucket, and put whatever you mix in it
6
It's been a long time since I've been working on it
7
Softened butter continues to boil
8
It'll be ready in about 10 minutes. I just dug a spoon. It's delicious. Hey, where's the money。