mapo tofu
Ingredients: tofu,green onions,corn oil
Recipe Recommendations
- tofu a box of
- green onions appropriate amount
- corn oil appropriate amount
- medium spice
- cook
- ten minutes
- simple
Steps for mapo tofu
1
Prepare materials.
2
Chop the mutton first and place it in cold water and blanch it out.
3
Dice tofu and chopped green onions.
4
Pour the oil into the pan, pour in the minced mutton, stir fry a few times.
5
Pour in the chopped green onions and stir-fry until fragrant.
6
Then add tofu.
7
Add 3 tablespoons of water to half a packet of Mapo tofu seasoning and mix well.
8
Pour into the pan and bring to a boil.
9
Then turn to low heat and cook for 3 minutes.mapo tofu Make Tips
PS: 1. Pork can be used instead of mutton. The taste cooked with mutton has a faint milk aroma. 2. If you use mutton, you need to put it in cold water to remove the mutton smell. 3. Don't have too much firepower, just medium to medium fire. 4. Stir fry mutton, add tofu, pour in the seasoning juice in three steps.