Chocolate cranberry cake

Recipe Recommendations

• milk 100g
• light cream 180G
• white granulated sugar 15g
• dried cranberries 20g
• rum 3g
• lemon juice 2g
• dark chocolate 100g

• other
• other
• an hour
• ordinary

Steps for Chocolate cranberry cake

1

Prepare the material, heat up the milk to 80 degrees and add cranberry

2

And then we'll add ice cream and soft glitches to melt the fire completely

3

When the cranberry milk is cooled, the rum and the lemon juice is even

4

Then we'll have a full-blown butter

5

Put the mixed moose in the bouquet and squeeze it into the silica

6

Put it in the freezer for 1-2 hours

7

Melt the black chocolate in the water and cool it off

8

Take the frozen mousse off, put it on the grill, and pour melted chocolate sauce straight to Moose. Move

9

In mousse, you can decorate with chocolate accessories

Recipe Categories

• baking Recipes
• cake recipes
• Easter recipes