Miyagi tofu

By VicentaLakin

Miyagi tofu

Recipe Recommendations

  • tofu 1 block
  • peanuts 10 grams
  • onion 1 tree
  • Jiang 1 block
  • garlic of 3
  • oyster sauce 2 tablespoons
  • soy sauce 2 tablespoons
  • white sugar 2 tablespoons
  • vinegar 2 tablespoons
  • Pi County Douban 1 scoop
  • chicken essence 1 scoop
  • dried red pepper of 8

Steps for Miyagi tofu

  • 1
    Tofu cuttin
  • 2
    It'll blow up into the oil pan, and it'll blow up the skin. Out
  • 3
    Onions, ginger, garlic, red peppers
  • 4
    All kinds of sauce turn into juice
  • 5
    The soybean petals are torn apart
  • 6
    Cream oil pours into peanut rice
  • 7
    There's a little fire
  • 8
    It's soybeans
  • 9
    Fire red oil
  • 10
    It's a good taste
  • 11
    Put it in tofu
  • 12
    In three
  • 13
    Tile the juice
  • 14
    Pumping into peanut rice to flatten the pot

    • Recipe Categories

    Recipe recommendation