Pear juice
By VicentaLakin
Autumn dry, have a homemade pear juice。
Recipe Recommendations
- Jinfeng pear of 3
- rock sugar 30g
- water appropriate amount
- sweetening
- ten minutes
- simple
Steps for Pear juice
1
The sugar is put in a small pot, boiled with water, melted into glucose, cooled。
2
Pear washes, cuts into small pieces。
3
Cold-cooled glucose water pours into the mixer. Put it in the pear block。
4
Stick the blade to the bottle。
5
Twirl the bottle and the bottom seat and start mixing the juice。
6
It's finished。