Celery, garlic and grassfish
By VicentaLakin
Recipe Recommendations
- grass carp art. 1
- celery 1 tree
- garlic sprouts 2 trees
- ginger slices 1 block
- rice wine 1 scoop
- soy sauce 2 spoons
- salt 2 grams
- peanut oil 1 scoop
- fish-flavored
- braised
- half an hour
- ordinary
Steps for Celery, garlic and grassfish
1
Hot pot, pour garlic and grassfish together into a frying pot, and then smoke raw, rice, ginger and raw together into a frying pan2
After a while, pour the water into the frying pan and start the grassfish3
Put garlic celery in a frying pan in ten minutes with the grassfish4
Go on, weed. We're gonna flip it out before we get stuck5
It's good for the fire6
If you're good, you can load it