Spicy meatball soup

By JaylinHane

Spicy meatball soup
I just drank beef meatball soup and made me sweat. It's so fragrant soup.
I would like to share this spicy beef soup with you!
Remind everyone not to go out immediately after sweating in winter.
Spicy beef meatball soup is easy to make, especially since there are many good peppers and bean pastes in my hometown, so it is even easier to make.

Recipe Recommendations

  • beef stuffing half a catty
  • fans a small handful
  • coriander two
  • onion a
  • Jiang five-piece
  • soup-stock a bowl
  • eggs one
  • salt a spoonful
  • soy sauce a spoonful
  • thirteen fragrant powder appropriate amount
  • soybean oil two spoons
  • chili powder two spoons
  • peppercorns two spoons
  • olive oil a little
  • MSG a little

Steps for Spicy meatball soup

  • Make  step 0
    1
    Raw material picture: beef fillings; an egg. Side dishes: lettuce, coriander, spinach, fragrant leaves, cabbage, tomatoes, carrot Robb, fans. Seasonings: soybean oil, salt, pepper, chili powder, boiled fish spicy sauce. Thirteen fragrant powder. Potato flour.
  • Make  step 1
    2
    Mix the meat filling to make meatballs. The seasonings include salt, ginger powder, thirteen fragrant powder, soy sauce and water. One egg and potato flour in moderation.
  • Make  step 2
    3
    First add water, eggs and potato flour to the beef filling.
  • Make  step 3
    4
    Add 1 spoonful of salt, 1 spoonful of soy sauce, and appropriate amount of thirteen fragrant powder.
  • Make  step 4
    5
    Stir clockwise with chopsticks to make the beef fillings strong.
  • Make  step 5
    6
    Take a small bowl and fill it with water, dip it with your hands, and then make beef meatballs. Set aside.
  • Make  step 6
    7
    Put a spoonful of soybean oil on the heat, then add a small handful of pepper grains, stir-fry until fragrant, and add the chili powder to stir-fry for a while.
  • Make  step 7
    8
    Stir fry the chili powder quickly and add a cup of water immediately. Avoid discoloration of peppers. Or stir-fry the peppers hard.
  • Make  step 8
    9
    Take another frying pan. Heat, add 1 teaspoon of soybean oil, stir-fry chopped green onion and ginger slices, until add 1 teaspoon of soy sauce and 1 cup of water.
  • Make  step 9
    10
    Bring the soup to a boil, add the beef meatballs and cook it medium done, and then add the chili water.
  • Make  step 10
    11
    Add beef meatballs, a bowl of soup, cabbage slices, carrot slices, and vermicelli into the soup pot and cook for two minutes;
  • Make  step 11
    12
    Take a little boiled fish sauce to add flavor to the soup.
  • Make  step 12
    13
    Add coriander and lettuce to the beef meatball soup.
  • Make  step 13
    14
    The beef meatball soup is cooked, and add a little refined salt.
  • Make  step 14
    15
    Drip some olive oil to the beef meatball soup to add flavor.
  • Spicy meatball soup Make Tips

    Don't use too much water to make beef meatballs. When cooking vermicelli, you must fish them out in time. Cabbage and carrot can be cooked for a while longer. Chicken soup will also work. I used the sheep bone soup I made yesterday.

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