Blueberry balls
By VicentaLakin
This is for the kids. My sister's daughter, my niece, called me and said I wanted to eat eggs. It's not too easy. Do it now. Call her after the oven. When she gets to the hot egg jar, she's happy. My aunt is beautiful。
Recipe Recommendations
- light cream 200g
- milk 170g
- condensed milk 30g
- sugar 30g
- egg yolk of 4
- corn starch 8g
- egg tart skin the 12
- blueberry dried fruit appropriate amount
Steps for Blueberry balls
1
Put corn starch in the milk and mix it evenly
2
Add Sugar
3
Add the cream
4
Add Milk
5
It's a little cold from the fire
6
The yolk is broken
7
Add yolk. It's a little hot, and it's mixed with people
8
The sifting makes the egg water more subtle
9
The wild blueberries are in every egg pelt
10
Pour some water, 8-9 full
11
It's 200 degrees preheat for five minutes
12
It's delicious