Roast sandwich
By VicentaLakin
Recipe Recommendations
- sour and salty
- roast
- ten minutes
- simple
Steps for Roast sandwich
1
Ham slices slow-fried2
The eggs are cooked in eights3
Bread cut to the four sides4
Put on the sauce you like5
We'll lay the material down6
It's a pleasure step7
The oven is preheated for three minutes for eight minutes at 140 degrees above and below the middle layer, with a slightly lower temperature. Just see the surface turn to gold。