A fragrance of beef
By VicentaLakin
My sister's son especially likes beef grains, sugar paper bags, from the supermarket. And I always think there's too much preservatives and additives to let him buy them. What should I do? I'll cook for him. What we do today is fragrance. It's the most common. Don't worry about your own food. Just a pound of beef can't do much. It's about 200 grams. It's not too much for a 39-pound beef, but it's a lot to worry about. Give the baby something to eat, the baby's good to eat, and I'm happy that the baby's the future, and try to keep them safe。
Recipe Recommendations
Steps for A fragrance of beef
1
The beef removes the obvious sprain
2
Manual chopping
3
Sugar, salt, vanilla, pepper, special sauce and butter
4
Then you add a small amount of corn starch and you mix it evenly
5
Finally, a bit of oil is even
6
I'm gonna lay the plattered meat on the grill
7
A little sesame, a little skin-covered pressure on the surface
8
Brushing of honey water on the final surface (honey and water at 1:1 ratio) Done
9
The oven is 200 degrees and 30-35 minutes
10
Take it out for 15, then turn it over and do it again in 10 minutes
11
I'll cook it and dry it
12
Just wrap it in sugar paper. I didn't buy enough sugar paper. I'll buy it next time。