Cod tofu soup
By VicentaLakin
CODS ARE RICH IN PROTEINS, VITAMIN A, VITAMIN D, CALCIUM, MAGNESIUM AND SELENIUM. THEY ARE RICH IN NUTRIENTS, FRAGRANCES AND TASTES. ADDING TO THE NUTRITIONALLY RICH TOFU IS A CALCIUM SUPPLEMENT FOR ALL AGES。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Cod tofu soup
1
Raw material。
2
The cod goes and washes, slices, a little salt。
3
Hot pots of cool oil are put in cod-cooked。
4
When you're done with fish, put it in a ginger slice。
5
Cook in the white wine and make it。
6
Pour hot water and salt。
7
The tofu fire was boiled and made into a stew for 10 minutes。
8
Put in pepper powder and onions。
9
Put the cuisine in, you can turn the fire off。
10
The soup is white, the fish is soft。