Let's have some fragrance
By VicentaLakin
Recipe Recommendations
- cabbage 140 grams
- fragrant dried 80 grams
- kaiyang 35 grams
- soy sauce appropriate amount
- salt appropriate amount
Steps for Let's have some fragrance
1
Food: cabbage (cleaned), fragrance
2
Open Ocean (bummed)
3
Put the dry on the board and cut it open。
4
Put cleaned cabbage on the board and thread it up。
5
The boiler is hot and hot。
6
Then we'll cut in good fragrances and a nice, blistering roll。
7
Then a proper amount of water。
8
It's so hot。
9
Finally, a proper amount of raw smoke。
10
Plus a proper amount of salt。
11
Fashioned, fine。
12
Out of the pan。