Porridge
By VicentaLakin
I love eggs and skinny porridge. Every time you eat, you have to order something. It's just recently learned. Today, we'll send out our family's groin recipe。
Recipe Recommendations
- meters 50 grams
- preserved eggs of 3
- pork 1 block
- cornflour 1 teaspoon
- soy sauce 2 teaspoons
- salt 1 tablespoon
- peppercorns appropriate amount
- ginger 1 segment
- onion 3 trees
- salty and fresh
- cook
- half an hour
- simple
Steps for Porridge
1
Pork cut thin with powder. Barbecue. A small spoon of salt。2
The rice wash and water are boiled with high pressure pots. And when you're out of breath, you're out of trouble. I like to eat dense。3
Pepper chip. Peppers taste completely different from pepper powder。4
Cut ginger. Onion flowers. Ignore my knife5
Porridge with pepper and ginger. Open and put in pork. Break it up。6
Leather eggs cut by line. Triple across。7
Tilt cross. Put the whole thing in the porridge and crush it with a spoon back。8
Cook and add onion flowers. Chicken is fine9
Done。