A beer and a pig's foot
By VicentaLakin
The little ones and the little ones' dad love a dish! I'm happy to see them
Recipe Recommendations
- pork knuckle half
- beer a bottle
- Jiang appropriate amount
- onion appropriate amount
- garlic appropriate amount
- spiced powder appropriate amount
- salt appropriate amount
- rock sugar appropriate amount
- Straw mushroom soy sauce appropriate amount
Steps for A beer and a pig's foot
1
The pig's feet clean the pot2
Slurp up and float in ice water for an hour3
Put a little bit of oil in the pot4
Joining the leaching pig's feet from ice water5
Add five fragrances, and we'll always smoke a little. It's even6
Add an appropriate amount of ice cream to melt7
Add a beer8
Turn high-pressure pan fire for one minute. Five minutes. Ten minutes9
Let's get a plate. If you don't like it, you can put it in the fire