Garlic fan sap
By VicentaLakin
It's delicious. Seafood must not be missed. It tastes like a restaurant at home。
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- ordinary
Steps for Garlic fan sap
1
The scallop was brushed with a brush, knocked open with a small knife, separated from the scallop, removed the femur, washed。2
The fan bubbles are dry。3
Garlic and onions4
Sliced garlic and onions5
Oil pans are hot. White6
Put all the spices in the garlic7
Get the fan pads8
Garlic, 4-5 minutes9
Join the onion flowers. Let's go