Homemade meat pine

By VicentaLakin

Homemade meat pine
If you want to make pine bread, and if you don't have any assurance about the quality of the pine, you'll see the way the pine is made in the bakery. Down

Recipe Recommendations

  • lean meat 1000 grams
  • fish sauce 1 spoon
  • soy sauce 25 grams
  • soy sauce 20 grams
  • sugar 90 grams
  • salt 9 grams
  • oil 45 grams
  • Jiang appropriate amount
  • onion appropriate amount

Steps for Homemade meat pine

  • 1
    Plum willow rinse and ginger onions for six minutes in the high-pressure pan, extraction of the asphalt, and protection of the fresh bags
  • 2
    Put the scavenged meat in the toaster barrel
  • 3
    Put the ingredients in the flesh. A little even
  • 4
    To the jam function, which takes two consecutive operations, one hour and 20 minutes and the second can end in one hour
  • 5
    Take it out and then break it up and save it in a can。

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