Chicken-wing-bean-dry pot
By VicentaLakin
I've had a cold these days, I want chicken wings, I want to lighten up, I've made a casserole. Eat
Recipe Recommendations
- chicken wings of 6
- dried bean curd art. 8
- celery 3 trees
- chili of 2
- ginger 1 block
- onion 1 segment
- garlic of 5
- slightly spicy
- stewed
- ten minutes
- simple
Steps for Chicken-wing-bean-dry pot
1
Then you put the wings, the beans, in the casserole, with a proper amount of water or soup2
Five minutes after the fire, with celery and spicy, and then with a fragrance pot3
Doudou slices4
Spicy, celery, cut it up5
Hot pots of cold oil, put in onions of garlic and fried in beans, salt, chalk, wine and soy sauce6
The fried chicken wings are ready7
Then you put the wings, the beans, in the casserole, with a proper amount of water or soup8
Five minutes after the fire, with celery and spicy, and then with a fragrance pot