Crab butter tofu
By VicentaLakin
It's a nice, soft, colorful, nutritious dish
Recipe Recommendations
- tofu a large piece
- crab yellow half a bowl
- green vegetables a little
- coriander a little
- crab meat half a bowl
- salt a little
- oil appropriate amount
- sugar a little
- pepper a little
- salty and fresh
- stewed
- ten minutes
- ordinary
Steps for Crab butter tofu

1
Slice the tofu into a thick slice, Chon-Cheese
2
It's hot in the pot3
I'll put some crab meat in the pot
4
Three bowls of water, salt, a little sugar, pepper powder
5
Add to the tofu and boil the fire for seven to eight minutes
6
Let's go