Frozen beans
By VicentaLakin
Recipe Recommendations
- yam appropriate amount
- sugar 30 grams
- white vinegar few drops
- water 30 grams
- sweetening
- fried
- half an hour
- simple
Steps for Frozen beans
1
Mountain bean evaporate。
2
The ratio of sugar to water of 1:1 went into small fire in the pot, leading to a few drops of vinegar in a white little bubble。
3
It's time to put a fire on the mountain beans and add white vinegar to make sugar crystallized faster until it's crystallized。
4
Sweet, sweet mountain beans。