Dragon fruit fried shrimp
By FannieMoen
The New Year is coming, Baby Egg loves eating the meals made by her mother. Today, she used existing ingredients to make dragon fruit dough sticks and shrimp at home. I hope that my son will be energetic and successful in school in the new year.
Recipe Recommendations
- Dragon fruit one
- fritters a
- salad dressing 200g
- ginger a little
- pepper a little
Steps for Dragon fruit fried shrimp
1
Prepare a dragon fruit.
2
Prepare a bottle of salad dressing.
3
Cut the fried dough stick into inch sections.
4
Wash and peel the bamboo shrimp, remove the sausage, and marinate it with salt, shredded ginger and pepper for a while.
5
Peel the dragon fruit and cut it into pieces.
6
Steam the shrimps over heat, cut into grains and stuff them into fried dough sticks.
7
Add half a bottle of salad dressing with a little water and beat well.
8
The fried dough sticks are bought and freshly fried. They are crispy and stuffed with shrimp grains. Then they are placed in the barbecue stall of the microwave oven and heated for two minutes to mix with the salad dressing.