I'm a fan
By VicentaLakin
Vegetables have a way of eating them. I just want to make them better。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for I'm a fan
1
Main material: cabbage, fans2
Onions, garlic3
The cabbage cheesy4
We'll use the water to spare the fans5
炒锅倒油放入Onions, garlic煸出香味。6
It's in the cabbage7
The cabbage is turned into steamed fish oil and continues to be fried. I'm going to have to put the cabbage on the table and pour it into a good fan。8
Turn it on till it's even。9
Put a little salt in it。10
Keep faking。11
Disc. You can eat long。