Frozen peppers
By VicentaLakin
Recipe Recommendations
- pepper 200 grams
- sauced meat 75 grams
- flower mushroom 45 grams
- soy sauce appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Frozen peppers
1
Food products: peppers (cleaned), sauce (sliced), mushrooms (cleaned)
2
Put washed peppers on the board and open them for use。
3
Put washed mushrooms on the board to be used。
4
It's hot and hot。
5
And then, the cut peppers and mushrooms turn。
6
Then a proper amount of water。
7
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8
Finally, a proper amount of raw smoke。
9
Plus a proper amount of salt。
10
Fashioned, ready。
11
Out of the pan。