Korean chili

Recipe Recommendations

• rice cake a
• carrots several
• green pepper several
• Coprinus comatus several
• onion several
• coriander small amount
• chili sauce three scoops
• white granulated sugar three scoops
• salt a spoonful
• soy sauce a spoonful
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount

• slightly spicy
• fried
• ten minutes
• ordinary

Steps for Korean chili

1

These foods are mainly designed to improve the taste of pastry, and you don't have to play too much. I bought a whole piece of cake so that you could slice or cut. But the cake is a little hard, but it's a little bit hard. For starters, you can buy ready-made cakes

2

For the family, mine is the size of an entire cake, and I can make a plate. If we have more people, we can add more

3

Let's make the cake soft so it's easy to run back. (Note: I'll cut the strip thicker) The pot will open and boil for two minutes. Note: The cuisine boils first. Make sure you don't just pour the water, put it in the bowl and back up。

4

Put the onions in the pot。

5

In turn, onions, sweet peppers, carrots with water, mushrooms

6

Put in a spoon of salt, three spoons of sugar, three spoons of hot sauce, put in an old cake and continue to boil the fire for five minutes, so that the plate can flourish. Put some fragrance on it. A nice plate of cake is ready. What are you waiting for

7

Five minutes for the fire, and a plate. Put some fragrance on it. A nice plate of cake is ready. What are you waiting for

Recipe Categories

• staple food
• home cooking