Sugar vinegar ribs
By VicentaLakin
Recipe Recommendations
- pork chops 1000 grams
- cooking wine 2 tablespoons
- soy sauce 3 scoops
- soy sauce 1 scoop
- sugar 4 tablespoons
- salt 0.5 spoon
- vinegar 3 scoops
- sesame 1 scoop
- sweet and sour
- fried
- an hour
- ordinary
Steps for Sugar vinegar ribs
1
After boiling water, fresh water and ginger blade fire, the ribs soup is cooked for 30 minutes2
After cooking, three spoons of wine and three spoons of vinegar for 20 minutes3
After the pickle, when the water is washed, the oil in the dry pot goes up to two sides4
Four and a half spoons of sugar and salt boiled for 10 minutes in a bowl of juice left over from the pelvis5
And a spoon of vinegar6
I'll do it with sesame