Shrimp eggs
By VicentaLakin
This smooth, smooth shrimp evaporated egg for the baby's new year of 2015. Bless the children for their health and happiness in the new year
Recipe Recommendations
- salty and fresh
- steamed
- half an hour
- simple
Steps for Shrimp eggs
1
Fresh prawns wash their hairs and pick up shrimp wires and make them with a little salt and wine。2
Disperse the eggs into the bowl and add an appropriate amount of water (one-to-one ratio) to smooth out the foam, with ham intestines cut into small particles。3
Peas wash and release the water and extract the leachate for 10 minutes。4
Put the delicious shrimp in the egg fluid。5
Add peas. Five minutes after the burning of the steam pot, which was put in water, the ham and the intestines were put on fire for 10 minutes。6
Steam eggs, fragrance and raw。