Mandarin fish boiled powder
By MoseKshlerin
Ingredients: rice noodle,ginger slices,green onion,mandarin fish
Recipe Recommendations
- ginger slices appropriate amount
- mandarin fish appropriate amount
- rice noodle appropriate amount
- green onion appropriate amount
Steps for Mandarin fish boiled powder
1
Cook Jiangxi rice noodles until seventy or eighty ripe, set aside.2
Marinate Mandarin fish with rice wine for 3-5 minutes.3
Mandarin fish is beaten with a flower knife.4
Heat the pan, add a little oil, add the mandarin fish and fry it. Shake the pan without shaking the fish.5
Don't fry the fish until it is done, just slightly scorched on both sides and add a little beer.6
Put in clear water, add ginger slices, pepper powder, and shredded green onions, cover the pan and cook over high heat for 15 minutes.7
Add salt and simmer for 5 minutes.8
Add rice noodles cooked until 7-8 ripe.9
After boiling water, add chicken essence to taste.