Eggs and anesthesia
By VicentaLakin
Recipe Recommendations
- crowndaisy chrysanthemum 100 grams
- rice 1 bowl
- eggs of 2
Steps for Eggs and anesthesia
1
Food products: artemisinin (cleaned and shredded), rice, eggs (stucked in bowls)
2
Put a proper amount of wine in the eggs。
3
It's egg fluid。
4
The boiler is boiled with oil and the egg fluid is turned into pieces。
5
And then we're going to have to put rice in it。
6
And
7
Finally, a proper amount of salt。
8
Fashioned, fine。