Mealfish hen soup

MEALFISH, APT NAME, COMMONLY KNOWN AS WATERFISH, SWARMFISH, AND CHEESY MEAT, WHICH IS DELICIOUS FOR CHICKENS, DEER, CATTLE, SHEEP AND PIGS OF FIVE SPECIES, AND WHICH IS THEREFORE KNOWN AS “FOOD TASTING MEAT”. NOT ONLY IS IT DELICIOUS, HIGH-PROTEIN, LOW-FAT, BUT IT IS ALSO A NOURISHMENT WITH MULTIPLE VITAMINS AND MICRONUTRIENTS, WHICH ENHANCES THE BODY ' S RESISTANCE TO DISEASE AND REGULATES THE ENDOCRINE FUNCTION OF THE HUMAN BODY, BUT IT IS ALSO A SUPPLEMENT TO IMPROVE THE QUALITY OF BREAST MILK, IMPROVES THE IMMUNISATION AND MENTAL CAPACITY OF INFANTS. MEALS ARE WELL NOURISHED AND CONTAIN PROTEINS, FATS, CALCIUM, IRON, COPPER, ANIMAL GLUES, HORNY PROTEINS AND MULTIPLE VITAMINS, AND THEIR NUTRITIONAL COMPOSITION IS NOT ENTIRELY CONSISTENT DUE TO THE VARIETY OF SPECIES AND AREAS IN WHICH THEY LIVE. MEAL MEAT CONTAINS PROTEINS, FATS, CARBOHYDRATES, ASH FRACTIONS, MAGNESIUM, CALCIUM, IRON, PHOSPHORUS, VITAMIN A, VITAMIN B1, VITAMIN B2, NICKRIC ACID, SULAMINE, NUCLIDE. FATTY IS DOMINATED BY UNSATURATED FATTY ACIDS, WHICH ACCOUNT FOR 75.43 PER CENT, WITH HIGH LEVELS OF UNSATURATED FATTY ACIDS ACCOUNTING FOR 32.4 PER CENT, 6.54 TIMES THE LEVEL OF BEEF, 2.54 TIMES THE LEVEL OF TILAPIA, AND TRACE ELEMENTS SUCH AS IRON BEING SEVERAL TIMES OR EVEN DOZENS OF TIMES MORE THAN OTHER FOODS. THE SIMPLEST HEN SOUP。