Pickles, fat cow pot
By VicentaLakin
The combination of tofu and golden needle mushrooms, which absorb oil and pickles, certainly captures people's appetite, fills up some spicy sauce, and eats very well。
Recipe Recommendations
- Fat beef roll appropriate amount
- tofu appropriate amount
- onion a little
- salt a little
- kimchi appropriate amount
- Flammulina velutipes appropriate amount
- Korean hot sauce a little
- water 800 ml
- hot and sour
- stewed
- ten minutes
- simple
Steps for Pickles, fat cow pot
1
Tofu slices, golden needle mushrooms to clean up2
(b) Tofu tablets, golden needle mushrooms, oxen rolls, pickles, as well as sauce and water3
(a) Cover the pan and start the cooking program automatically4
When the cooking is over, the food in the pot will be evenly mixed and will be available。