cumin lamb

By AlecLittel

cumin lamb
Ingredients: soy sauce,salt,sesame,mutton,cooking wine,cornflour,chili noodles,cumin,egg white

Recipe Recommendations

  • mutton appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • egg white appropriate amount
  • cornflour appropriate amount
  • cumin appropriate amount
  • chili noodles appropriate amount
  • sesame appropriate amount

Steps for cumin lamb

  • Make  step 0
    1
    Small pieces of mutton are 2 cm square.
  • Make  step 1
    2
    Add cooking wine, soy sauce, salt, and egg white and marinate for about 2 hours to taste.
  • Make  step 2
    3
    After marinate, add cornflour.
  • Make  step 3
    4
    Grab the cornflour and mutton well.
  • Make  step 4
    5
    Add cumin and chili noodles.
  • Make  step 5
    6
    Heat the electric cake pan, put a little oil, add in the mutton and fry it.
  • Make  step 6
    7
    Fry the mutton until there is basically no water, then sprinkle with cumin and sesame seeds, fry it to give the cumin aroma and take it out of the pan.