Puppin's tea and potatoes

By VicentaLakin

Puppin's tea and potatoes
I'm going to use your tea instead of a chow, so I can get the smell of tea。

Recipe Recommendations

  • pork belly 250 grams
  • potatoes of 2
  • PU 'er tea 1 gram
  • pepper of 8
  • aniseed of 2
  • geranyl 2 branches
  • cumin 0.5 grams
  • cinnamon 0.1 grams
  • soy sauce 2 grams
  • soy sauce 2 grams
  • salt 2 grams
  • onion 2 grams
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Puppin's tea and potatoes

  • 1
    Five bouquets with a cold water for an hour
  • 2
    Get ready for the fragrance
  • 3
    It's the right thing to do
  • 4
    Get me a nice pot of pottery
  • 5
    Put bottom oil in the pot
  • 6
    Put in garlic and spices
  • 7
    Join the figs and get some more fried
  • 8
    I'll have more
  • 9
    More vinegar
  • 10
    Put your tea soup on the table
  • 11
    Add a few ice sugars
  • 12
    When the fire breaks, the pot covers a full hour, and the potatoes are boiled 15 minutes before it comes out. Yes
  • 13
    Dry water, boiler

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