♪ Soak of dates ♪
By VicentaLakin
The most important part of the Chinese dot is that it differs most from the oil used in the Western dots, which usually use pig oil or salad oil, while the Western dots are made with butter, which is easy to produce。
Recipe Recommendations
- medium-gluten flour 190 grams
- low-gluten flour 120 grams
- red dates 500 grams
- sugar 20 grams
- corn oil 140 grams
- Chengfen 30 grams
- qingshui appropriate amount
- sweetening
- baking
- several hours
- ordinary
Steps for ♪ Soak of dates ♪
1
Prepare for the material。
2
Red dates are cleaned and immersed for an hour。
3
Put the bubbling red dates in the steam pan and water for 20 minutes。
4
Remove the stench of the veggied red dates and remove the kernel。
5
I'll put the processed red dates in the feed machine。
6
A little fresh water mixed into mud。
7
Put 10 grams of corn oil in the untaught pot and put it in the mud. When all the oil is spilled into the date mud, 10 grams of oil will be added to the oil. 30 grams of oil in three
8
It's just a little dry, and it's nice to have it evenly mixed。
9
Get the flour, the dates.
10
The material containing the oil coatings was combined with 190 grams of flour and 20 grams of sugar, which were added to the basin in 60 grams of vegetable oil, and 76 grams of water in each of them, and woke up to 20 minutes。
11
Put 120 grams of low-banded flour in the basin with 50 grams of vegetable oil to wake up to 20 minutes
12
Put the date mud in the kitchen scales, 28 grams each。
13
It's been a long time since I've been able to get to the bottom of this。
14
Pump the oil and wrap it in the middle。
15
The oil coating interface, which is included in the tarp, is placed up。
16
The elliptical form of growth is slightly flatened with a stick。
17
Roll it up like a picture。
18
In that order, all 10 will be rolled, covered with a film and awakened for 10 minutes。
19
I'm not sure I'm going to do that。
20
Growing strips with a cane。
21
Roll it up。
22
Place it down, cover it up, and wake up again for 10 minutes。
23
Put the waking rolls in your hand, put them up at the end, put your thumbs at the end and push them hard and squeeze them in the middle。
24
The shut-off will be rounded up and rounded, and the shut-down will be laid down downward, and 10 will be done in turn。
25
Two loose noodles, rounded up and placed in the dates。
26
Pack it up and cut the edge of the cake in four pieces with scissors
27
Two more pieces per equal。
28
Turn the cut petals up and plow them up。
29
In turn, all of them are placed in the oven, on the surface of which they are either decorated or brushed with yolk, preheated in the oven 180 degrees, 20 minutes。