Fried beef
By VicentaLakin
It's the simplest, the most delicious。
Recipe Recommendations
- beef tenderloin 400g
- carrots 2/1
- green pepper of 2
- Jiang 3g
- garlic 2 cloves
- soy sauce 1 tablespoon
- cooking wine 1 tablespoon
- white sugar
- starch a little
- salt a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fried beef
1
Get the materials ready
2
The cow's ridge is clean, it's lacerated against the stripes
3
Then it's over two hours from raw smoke, wine, starch, pickle
4
Carrots, green peppers, fine silks
5
Cream of garlic
6
Hot oil in the pot
7
I'm gonna put the veal wire through the oil and get it out
8
Another pot. Hot oil in the pot
9
The carrots, the peppers, they're dead
10
Put it in a roasted beef wiring and send it in a proper amount of salt