Pearl ball

By VicentaLakin

Pearl ball

Recipe Recommendations

  • meat emulsion 250 grams
  • glutinous rice 100 grams
  • salted egg yolk of 6
  • salt appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • sugar appropriate amount
  • pepper appropriate amount
  • cornflour appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for Pearl ball

  • 1
    Put half a salty egg in the middle of a platter with a proper amount of meat
  • 2
    Scrambling the wrapping of the meat in the rice, so that the meatballs can be packed and then put into the plate
  • 3
    Steam in the pot. 15-20 minutes

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