Soybean
By VicentaLakin
This cookie is made of filtered soybean slag, which not only eats sour, but is also nutritious
Recipe Recommendations
- bean dregs 50 grams
- cheese 20 grams
- eggs one
- low-gluten flour 150 grams
- baking powder 3 grams
- salad oil 10 grams
- butter 15 grams
- white sugar 40 grams
- milk powder 15 grams
- sweetening
- baking
- an hour
- simple
Steps for Soybean

1
Put butter and cheese in containers
2
Add Sugar
3
Put it in the soybean slag4
Put powder in milk and powder. Add salad
5
Put the flour in
6
Scratch the face, cover the shampoo for 15 minutes
7
Make loose noodle poles thinner
8
Cut it with a knife
9
I'll put the grill in tin paper, and I'll put the cut cookies in the oven
10
The oven's preheated at 180 degrees