♪ Show-go-go-go-go ♪
By VicentaLakin
The catfish is a very fresh, shallow sea fish, rich in flesh and water, with little bone stings, so it's good to make soup with red burns。
Recipe Recommendations
- Sea catfish 450 grams
- Pleurotus geesteranus 100 grams
- eggs one
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- onion appropriate amount
Steps for ♪ Show-go-go-go-go ♪
1
Get your food ready
2
The catfish go to the herbs to wash, to cut, to spread salt, to rub away the slime
3
It's a lot of water
4
Bite an egg in the fish and mix it.
5
It's hot in the pot. Put it in the fish section
6
It's made of eggs.
7
Get the casserole, put it in the catfish
8
With proper water, put in ginger, onions, wine
9
It's boiled up in a fire.
10
Show the fungus and get it out of the water.
11
Put the fungus in the casserole for about eight minutes。
12
Pour some salt, pepper powder to boil。
13
Just put some onions on it。