Garlic fan steamed shrimp
By VicentaLakin
The amount of steamed fish oil depends on the size of the fan and shrimp and the size of the plate
Recipe Recommendations
Steps for Garlic fan steamed shrimp
1
Let's get the shrimp out of your head and hit it with a pine hammer2
Cut the plate shrimp when the fans are soft. Splatter. Garlic Yong3
Steamed fish oils are suitable for flavour and white sugar. A little oil and a little garlic4
Shrimp head boiled and pressed out shrimp oil with a pot shovel. Shrimp head and garlic don't just have shrimp oil5
Plumbs of shrimp oil and steamed fish oil are poured on shrimp. It's a good idea to have a little more water in the mix6
Steam, oil, onions. On the table