Bacon celery
By VicentaLakin
It's been on fire these days, afraid to eat chili. A friend who likes spicy is better off with some chili sauce。
Recipe Recommendations
- bacon 150 grams
- celery 100 grams
- thousands of 2 bunk
- steamed fish oyster sauce 2 tablespoons
- ginger appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Bacon celery
1
It's hot and hot in the pot。
2
I'm going to have to cut my bacon out. (Friends who like to eat spicy can do this.)。
3
Rewind to clean celery。
4
Bringing in a twirling thousand flips。
5
Add steamed fish oil and fried oil。