The oiled fruit
By VicentaLakin
This is a big oven, not a stand-alone one, and the oven door opens to get the steam out of it and to prevent it from dripping in。
Recipe Recommendations
- sacred fruit 500 grams
- olive oil appropriate amount
- geranyl appropriate amount
- thyme appropriate amount
Steps for The oiled fruit
1
St. Mary's fruit wash is dry, cut2
Put it in the oven, 60 degrees cold, open the oven door3
About six hours later4
Olive oils, fragrances, fragrances, boiled, cooled and bottled with holy fruit