stir-fried frozen tofu with celery
I was tired of eating big fish and meat during the Chinese New Year and wanted to make something light. I opened the refrigerator and saw that there was still frozen tofu, so my mind turned and I came up with this light celery stir-fried frozen tofu.
Recipe Recommendations
- celery appropriate amount
- meat appropriate amount
- oil appropriate amount
- green onion appropriate amount
- garlic sprouts appropriate amount
- soy sauce appropriate amount
- refined salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried frozen tofu with celery
1
Cut the meat into shredded frozen tofu into strips of green onion, garlic sprouts, cut soy sauce, consume refined salt.
2
Celery is blanched green with hot water.
3
Add a little oil, add shredded pork and cook until color changes, add green onion and stir-fry until fragrant, add soy sauce, use a little oil, then pour in frozen tofu strips and stir-fry until color evenly.
4
Add celery, garlic sprouts, and salt and stir well.
5
Serve on a plate and you can eat it.stir-fried frozen tofu with celery Make Tips
I cook at home and don't like to add MSG. Friends who like to try my dishes, if you like to add MSG, you can follow your habits.